Grilled focaccia with green pesto and aioli
Dine-in: 115 NOKTakeaway: 107 NOKAllergens: wheat (gluten), eggs, milk, walnuts.
Other ingredient information: onion, garlic, pine nuts.

DINNER MENU
Small dishes to share. A pizza each. Or a whole evening around the table.
Restaurant prices include 25% VAT. Calculated takeaway prices include packaging and 15% VAT. The takeaway price is the restaurant price × 0.93, rounded up to the nearest whole Norwegian krone. Confirm which dishes are available for takeaway when ordering.
Based on the restaurant’s Norwegian menus, with corrections from the owner. Dishes and prices may change.
Allergens are listed by name below each dish. Please tell our staff about allergies before ordering.
Pizza can be ordered with a gluten-free base, except for pizza 7, which contains wheat in the marinade. Food is prepared in a kitchen that also handles gluten. Tell us about coeliac disease or gluten sensitivity when ordering so we can discuss preparation.
Showing options confirmed so far. Pizza must be ordered with a gluten-free base. Pizza 7 cannot be made gluten-free.
Allergens: wheat (gluten), eggs, milk, walnuts.
Other ingredient information: onion, garlic, pine nuts.
Allergens: eggs, milk, mustard.
Other ingredient information: onion, garlic.
Allergens: eggs.
Allergens: milk, walnuts.
Other ingredient information: pine nuts.
Allergens: eggs, mustard.
Other ingredient information: onion, garlic.
Allergens: eggs, milk, mustard.
Other ingredient information: onion, garlic.
Allergens: wheat (gluten), peanuts, soy.
Allergens: wheat (gluten), eggs.
Allergens: wheat (gluten), eggs, milk.
Allergens: milk.
Allergens: crustaceans, eggs, fish, soy, celery.
Other ingredient information: onion, garlic.
Sour cream, crowberry syrup, red onion, parsley and papadum.
Allergens: milk.
Other ingredient information: onion.
Miso mayonnaise and sesame seeds.
Allergens: eggs, fish, peanuts, soy, sesame.
Cucumber, sesame seeds, coriander and Ume kosho mayonnaise.
Allergens: wheat (gluten), eggs, soy, milk, sesame.
Cheese filling in white sauce with nutmeg and white pepper, coated in gluten-free cornflakes. Chilli mayonnaise and bacon marmalade.
Allergens: milk, sesame, eggs.
Other ingredient information: onion, garlic.
Allergens: wheat (gluten), eggs, fish, milk, mustard.
Other ingredient information: onion, garlic.
Chilli, garlic, ginger and shallots.
Allergens: crustaceans.
Other ingredient information: onion, garlic.
Dill, flat-leaf parsley, spring onion, celery and N’duja mayonnaise.
Allergens: eggs, fish, soy, celery, mustard.
Other ingredient information: onion.
The cod balls may contain traces of soy, gluten, mustard and crustaceans.
Prawn tempura, squid, spring onion, ginger and seaweed. Japanese mayonnaise, chicken glaze and chilli flakes.
Allergens: wheat (gluten), crustaceans, eggs, soy, milk, molluscs.
Salami, feta cream and focaccia.
Allergens: wheat (gluten), milk.
Other ingredient information: onion, garlic.
Kraftkar, comté and taleggio with chilli, tomato compote with cumin, caramelised walnuts and a breadstick.
Allergens: wheat (gluten), milk, walnuts.
Cheddar, aioli, bacon, pickled cucumber, tomato and onion. Side dishes are ordered separately.
Allergens: wheat (gluten), eggs, milk, mustard.
Other ingredient information: onion, garlic.
Cheddar, bacon and tomato marmalade, parmesan dressing and red wine sauce. Side dishes are ordered separately.
Allergens: wheat (gluten), eggs, milk, sulphur dioxide and sulphites.
Other ingredient information: onion, garlic.
Tender reindeer served with chanterelles and a potato and leek tart. Pumpkin prepared three ways: roasted, silky purée and pickled, accompanied by a rich juniper and pepper jus.
Allergens: milk, celery.
Other ingredient information: onion, garlic.
Grilled beef tenderloin, crisp fried broccoli, bacon and onion compote with golden raisins. Choose pepper sauce or béarnaise. French fries, Amandine potatoes or creamy potatoes are included.
Allergens: wheat (gluten), eggs, milk.
Other ingredient information: onion.
Roasted sweet potatoes, carrots, beetroot and salt-baked onion. Light coconut sauce with green herb oil, and salsa with tarragon and shallots.
Allergens: soy.
Other ingredient information: garlic, onion.
Pounded pork coated in egg, gluten-free panko and cornflour, with Café de Paris butter, potato cream and vegetables.
Allergens: eggs, fish (anchovy), soy, milk, mustard.
Other ingredient information: onion, garlic.
Vegetables and potatoes, fried bacon, mustard and butter sauce.
Allergens: eggs, fish, milk, mustard.
Other ingredient information: onion.
Garlic, chilli, ginger, white wine, bacon, shallots, French fries and aioli. Can be prepared lactose-free.
Allergens: crustaceans, eggs, milk, mustard, molluscs, sulphur dioxide and sulphites.
Other ingredient information: onion, garlic.
Served with tomato and mozzarella, or as a white pizza. The dough is made with a small amount of yeast, high-protein flour and a long fermentation.
Allergens: wheat (gluten), milk.
Other ingredient information: onion, garlic.
Order with a gluten-free base. The allergen list above applies to the regular base. Ask us about allergens in the gluten-free base.
Allergens: wheat (gluten), milk.
Other ingredient information: onion, garlic.
Order with a gluten-free base. The allergen list above applies to the regular base. Ask us about allergens in the gluten-free base.
Allergens: wheat (gluten), milk.
Other ingredient information: onion, garlic.
Order with a gluten-free base. The allergen list above applies to the regular base. Ask us about allergens in the gluten-free base.
Allergens: wheat (gluten), soy, milk.
Other ingredient information: onion, garlic.
Order with a gluten-free base. The allergen list above applies to the regular base. Ask us about allergens in the gluten-free base.
Allergens: wheat (gluten), milk, walnuts.
Order with a gluten-free base. The allergen list above applies to the regular base. Ask us about allergens in the gluten-free base.
Allergens: wheat (gluten), milk.
Other ingredient information: onion, garlic, pine nuts.
Order with a gluten-free base. The allergen list above applies to the regular base. Ask us about allergens in the gluten-free base.
Cannot be ordered gluten-free, even with a gluten-free base.
Allergens: wheat (gluten), eggs, soy, milk, mustard.
Other ingredient information: onion, garlic, pine nuts.
Allergens: wheat (gluten), eggs, milk.
Order with a gluten-free base. The allergen list above applies to the regular base. Ask us about allergens in the gluten-free base.
Allergens: wheat (gluten), milk.
Other ingredient information: onion.
Order with a gluten-free base. The allergen list above applies to the regular base. Ask us about allergens in the gluten-free base.
Allergens: wheat (gluten), milk, walnuts.
Other ingredient information: onion, garlic.
Order with a gluten-free base. The allergen list above applies to the regular base. Ask us about allergens in the gluten-free base.
Onion, cheese and tomato sauce.
Allergens: wheat (gluten), fish, soy, milk.
Other ingredient information: onion, garlic.
Cheese, mushrooms and tomato sauce.
Allergens: wheat (gluten), milk.
Other ingredient information: onion, garlic.
Allergens: milk.
Allergens: eggs.
Allergens: eggs, mustard.
Allergens: eggs, milk, mustard.
Other ingredient information: onion, garlic.
We make fresh pasta every day. Penne semolina is made without eggs. See the allergen information below each dish, including sauces and sides.
Cream sauce with ginger, chilli and garlic, topped with grated parmesan. Served with freshly baked focaccia.
Allergens: wheat (gluten), eggs, milk.
Other ingredient information: onion, garlic.
Prawns and mussels with the aroma and flavour of coconut and green curry. Served with freshly baked focaccia.
Allergens: wheat (gluten), crustaceans, eggs, molluscs.
Other ingredient information: onion, garlic.
Tomato sauce, shallots, garlic, mozzarella, parmesan, grilled focaccia with mascarpone cream, basil pesto, parmesan, pine nuts, olive oil and chilli flakes.
Allergens: wheat (gluten), milk, walnuts.
Other ingredient information: onion, garlic, pine nuts.
10 fresh vegetables, 3 cheeses, 4 layers of fresh pasta and white sauce with nutmeg. Focaccia.
Allergens: wheat (gluten), eggs, milk, celery.
Other ingredient information: onion, garlic.
Egg noodles, carrots, broccoli, red onion, peppers, cashew nuts and teriyaki sauce.
Allergens: wheat (gluten), eggs, soy, cashews.
Other ingredient information: onion, garlic.
Salad leaves, artichoke, grilled green olives, mushrooms, pickled red onion, feta cream and lingonberry jelly. Served with freshly baked focaccia.
Allergens: wheat (gluten), milk.
Other ingredient information: onion, garlic.
Salad leaves, croutons, Caesar dressing, bacon, tomato, cucumber, red onion and parmesan.
Allergens: wheat (gluten), eggs, fish (anchovy), milk, mustard.
Other ingredient information: onion, garlic.
Allergens: milk.
Allergens: eggs.
Allergens: eggs, mustard.
Allergens: eggs, milk, mustard.
Other ingredient information: onion, garlic.
Salad and French fries.
Allergens: wheat (gluten), eggs, milk.
Allergens: wheat (gluten), milk.
Other ingredient information: onion, garlic.
Cream and parmesan.
Allergens: wheat (gluten), eggs, milk.
French fries.
Allergens: wheat (gluten), eggs.
Caramelised popcorn and toffee caramel. Served with peanuts, but can be ordered without peanut topping.
Allergens: peanuts, milk.
Peanuts are included but can be omitted.
The ice cream may contain peanuts, almonds, hazelnuts, pecans and pistachios.
One, two or three scoops. Ask us about today’s flavours and the allergens in your chosen flavour.
Allergens: Ask us before ordering.
Vanilla ice cream and raspberry sauce.
Allergens: wheat (gluten), eggs, milk.
Raspberry sorbet, almond cake with syrup, light raspberry compote, browned butter and toasted almonds.
Allergens: milk, eggs, almonds.
Fried choux pastry with chocolate sauce, caramel sauce and vanilla ice cream. The chocolate sauce contains hazelnuts.
Allergens: gluten (grain not specified), eggs, milk, hazelnuts.
Kraftkar, comté and taleggio with chilli, tomato compote with cumin, caramelised walnuts and a breadstick.
Allergens: wheat (gluten), milk, walnuts.
One, two or three scoops. Ask us about today’s flavours and the allergens in your chosen flavour.
Allergens: Ask us before ordering.
Ask us about today’s selection and allergens.
Allergens: Ask us before ordering.
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